Untersuchung der Kristallisationskinetik von Ascorbinsäure

dc.contributor.authorZaruckij, V. V.de
dc.contributor.authorParokonnyj, V. D.de
dc.contributor.authorJantovskaja, N. E.de
dc.contributor.otherPertschi, Ottmar (Übersetzer)de
dc.date.accessioned2008-11-14de
dc.date.accessioned2016-03-31T10:25:20Z
dc.date.available2008-11-14de
dc.date.available2016-03-31T10:25:20Z
dc.date.issued1989de
dc.date.updated2011-04-28de
dc.description.abstractThe rate of crystallization of ascorbic acid (I) was studied by using seed crystals (0,7 - 5,64 g/L) 0,03, 0,08, 0,225 and 0,45 mm in size. The crystal samples of I suspensions, heated to different temperatures in a given time period were withdrawn and crystals were separated by vacuum filtration, dried and subjected to sieve anal. Typical curves of dispersion of crystal composition showed a linear character with a plateau in the region of average size of the crystals. The dependence of d. distribution in the size of the crystals was demonstrated. Data obtained from crystallization rate studies are useful for anal. and its optimization.en
dc.identifier.other313589038de
dc.identifier.urihttp://nbn-resolving.de/urn:nbn:de:bsz:93-opus-37617de
dc.identifier.urihttp://elib.uni-stuttgart.de/handle/11682/6264
dc.identifier.urihttp://dx.doi.org/10.18419/opus-6247
dc.language.isodede
dc.rightsinfo:eu-repo/semantics/openAccessde
dc.subject.classificationKristallisation , Vitamin Cde
dc.subject.ddc540de
dc.titleUntersuchung der Kristallisationskinetik von Ascorbinsäurede
dc.typereportde
ubs.fakultaetZentrale Universitätseinrichtungende
ubs.institutIZUS Universitäres Bibliothekssystem (UB)de
ubs.opusid3761de
ubs.publikation.sourceOriginaltext erschienen in: Chimiko-farmacevticeskij zurnal 18 (1984), Nr. 7, S. 861-864de
ubs.publikation.typVerschiedenartige Textede

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